About
The Mash House

In a location with real character, right in the heart of Fayetteville, The Mash House Brewery and Chophouse defines what it's like to have a unique dining experience, whether you choose a refined, gourmet fusion dish, the best in beef, or more casual fare, like a freshly ground burger or hand-crafted sandwich, we pride ourselves on supporting North Carolina farmers and growers by using local products as much as possible. We consistently rank as one of the area's best restaurants favorite destinations for steaks, chops and award-winning beer — hand-crafted on the premises utilizing the traditional methods of Old World brewers.

Rocky Top Hospitality – Unique Dining Adventures

We invite you to experience our locally owned restaurant concepts in Raleigh and Fayetteville, NC, where you can expect to receive the impeccable level of service and quality we've been perfecting since 1998. Each one of our restaurants offers a distinct experience that can't be matched anywhere else. Dean Ogan, owner and 2011 NC Restaurateur of the Year, wouldn't have it any other way. Visit RockyTopHospitality.com for more information.

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